Los Tacos Hermanos

We reserved prior to an event at the Centre Vaudoise.  I think the express menu was the only one available due to the event happening so close by.  The food was lovely, plenty of it and we&rsquo;d ordered, eaten and paid with just enough time to get to the show.  Would definitely recommend

We had a very good welcome, we all took different pizzas, they were really very good. The restaurant was very nice to spend a very good evening, the boss very nice.

Brasserie Des Abattoirs, when the row of neat and varied desserts is in front of me, it is really attractive for girls like me who love sweets. Their little cakes are so cute.

Located in the Royal Sava Hotel in Lausanne, a Michelin knife and fork in 2017 is mainly Spanish style. There are relatively many people dining at night, it is recommended to locate in advance. The main dish tastes very good, it is recommended to try, but the vegetable juice presented tastes strange, and most people are estimated to not accept it.

The sushi was ok but you can find much better for the price.  soya sauce was way too salty, so we couldn&#39;t really enjoy it.  Boeuf croustillant was not good . the taste of venigar was dominant and the amount of crust was much more than beef itself.The waitress was nice

The service is fabulously excellent, from reservation to the bill the employees were very client&rsquo;s oriented. Will come back just because of the quality of the people. Food was good and tasty. Dessert&rsquo;s menu is too healthy for my taste. Would not hurt to have a cake, pie or something chewy, everything was &ldquo;mousse&rdquo;. Will definitely come back

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